Butter Shortcrust Tartlet

Our classic butter shortcrust tartlet shell. Slightly thicker in structure for more body and a firm bite that effortlessly supports even heavier fillings. From fresh lemon curd to creamy frangipane, from fresh fruits to rich ganache. You can fill this tartlet to your liking and then bake it in the oven. The neutral, buttery flavour complements without overpowering, allowing your filling to take centre stage.

  • Artisanal
  • Long shelf life
  • Delivered frozen

What's special

AOP butter is known for its rich, full flavour and exceptional quality. Thanks to its traditional production method and high butter content, it provides a creamy texture.

Chef's tips

Perfect for... :

  • Catering purposes
  • Dessert plates
  • Finishing à la minute

Usage instructions :

Simply remove the shell, fill it to your liking, and then bake.

Shelf life :

Frozen for 18 months.

Storage advice :

Store at -18°C. Once thawed, consume within 3 days.

Available shapes

Round

Ø 8 cm SB01

Ø 9 cm

Round

Ø 8 cm SB01

Ø 9 cm

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